Adam

=Title= Food vs Mold

=Question=

What foods does mold grow on the fastest
=Hypothesis= I think that the mold will grow on the cheese fastest.

=Materials= 1. Cheese 2. Bread 3. Tea 4. Cup =Method/ Procedures=

**Tea**
1. Fill a tea kettle with water 2. Put it on the stove 3. Let it boil 4. Poor water into a tea pot 5. Find a spot to but the tea pot 6. Let it sit

**Cheese**
1. Get a knife 2. Get the cheese out of the refrigerator 3. Cut the cheese about and inch and a half 4. Pick up the cheese 5. Put the cheese in a bowl

1. Open a bag of bread 2. Tak a pice out of the bag 3. Cut the bread in half =Conclusion= = =
 * Bread**

Experiential Group: the food

Control Group: The food by it’s by itself

Independent Variable: The food is change because the mold

Dependent: The mold

=Research=

Some molds cause a allergic reaction. When you see mold on food, it is safe to cut off the moldy part and use the rest. Mold is a type of fungus it is found indoors and outdoors. If the product is not stored right, mold could form. Always store preserves in a dark, dry, and cool place. If you eat mold the symptoms are Lung Damage, Brain Damage and even death. There are many different types of mold some can be mild and some can be toxic some can cause death.

=Reference= "Food Preservation: What causes mold or fermentation to occur in preserves?." //Mississippi Extension Service and Experiment Station - Mississippi State University (MAFES) (MS) (Cooperative)//. N.p., n.d. Web. 10 May 2002. .